Tuesday, August 26, 2014

Zucchini corn bread muffins

1 cup flour
1 cup corn meal
1/4 cup sugar
2 tsp baking powder
1/2 tsp salt
1 tsp onion powder
1 tsp garlic powder
1 cup milk
1/4 cup oil
2 eggs
1 1/2 cups shredded zucchini

Mix everything together. Put in muffin time. Bake at 350 degrees for 25-30 min